Yoko's Kitchen

Sweets Vegetables Fish Meat First courses All
  • Yokohama Yakitori Koubou
  • Yokohama Yakitori Koubou
  • Vegetables
  • Vegetables and fish
  • Tsuruhashi Yukke
  • Tendon from Tenpura Ootsuka
  • Tanmen from Gyoza No Oosama
  • Sweets
  • Fish eggs
  • Steamed egg custard
  • Soki soba beaf soup
  • Soba with tempuras from Azabu
  • Simmered beaf gristle and tofu from Shochan
  • Sea grape
  • Scallop sashimi with uni sauce
  • Red snapper and tuna sashimi
  • Pork and vegetable stir fry
  • Papaya stir fly
  • Omelette rice from la Taverna
  • Okonomiyaki Hiroshima style
  • Okinawan doughnuts
  • Okan satoimo nimono
  • Mushrooms
  • Miso ramen from Bic Ramen
  • Mikan winter fruit
  • Ktsudon from Shimagane siten
  • Hot champon from Tetsu
  • Grilled pike mackerel linch from Mikuni
  • Fish eggs from Nara
  • Fish and sauces from Osaka
  • Beef stew lunch set from Sato
  • Beef grisle stew from Izakaya Kouij
  • Akaw red curry ramen from Minowa